Old Dean Community Fun Day

By the time I'd turned it upside down and trowelled on the icing, I convinced myself the coffee & walnut cake looked acceptable enough to donate to St Martin's refreshments stall at the Old Dean Community Fun Day today, along with the gluten-free/dairy-free fruit cake.  The chocolate sponge cake is for Vicky's birthday.

Cake-wreck

I do a fair bit of gluten-free baking, successfully adapting recipes, but this time I followed the recipe faithfully as I hadn't tried making  a coffe & walnut cake before.  Here's the very sad result!  It was supposed to be for the Community Fun Day tomorrow (I've volunteered to help with the refreshments).  Do you think anyone will notice if I just fill up the well with coffee icing?